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Adult Programming
Aged to Perfection: Making Cheese on New England's Culinary Coast
with Mystic Cheese Company
Saturday, June 21st from 4PM - 6PM
Deepen your appreciation and knowledge of cheeses while enjoying a guided tasting curated by award-winning cheesemaker Brian Civitello of Mystic Cheese Company. Learn about Civitello’s artisanal cheese house right here in Groton, CT, and Westerly, RI, and taste a selection of cheeses, including The Gray, the first-prize winner of the 2024 American Cheese Society award for best international-style cheese.
Cheeses will be served with hors d’ouvres made with locally grown produce and craft kombuchas by Mystic’s own 860Kombucha.
Tiered pricing starting at $40 per person.
Location: Yellow Farmhouse Education Center on Stone Acres Farm, 389 North Main Street, Stonington CT 06378
Send inquiries to info@yellowfarmhouse.org.
Growing Through The Seasons: Gardening Workshops
Yellow Farmhouse and Stone Acres farmers will help you create a blueprint for your beds, plan for produce throughout the growing season, manage weeds and pests sustainably, cultivate a bounty of tomatoes, build soil health, and put your garden to rest in the fall.
All experience levels are welcome!
$35 per workshop.
Location: Yellow Farmhouse Education Center on Stone Acres Farm, 389 North Main Street, Stonington CT 06378.
Send inquiries to info@yellowfarmhouse.org.