Fill your bowl with flavor in this hands-on cooking class where students will stretch noodles, cook grains, whip up tasty sauces, and add farm-fresh veggies to build bowls that are both delicious and nutritious.

Students will learn mise en place, knife skills, recipe reading, and more. Beyond the kitchen, kids will help the farmers in the fields and have time to explore the farm. They'll bring home a deeper connection to where their food comes from, memories of time spent in nature, and recipes galor

Friday, April 3 from 9:30 AM - 12:30 PM 

Location: Yellow Farmhouse Education Center - 393 North Main Street, Stonington CT 06378

Please email our team at info@yellowfarmhouse.org with questions. 

Fill your bowl with flavor in this hands-on cooking class where students will stretch noodles, cook grains, whip up tasty sauces, and add farm-fresh veggies to build bowls that are both delicious and nutritious.

It's a fun, hands-on culinary experience that teaches both cooking skills, creativity and collaboration in the kitchen. Each day will be a new set of recipes. 6 - 12 years old.

April 13, 14, 15 and 16, and April 20, 21, 22, and 23 from 9:30AM - 12:30PM | $50 per day, register for one or more days

Location: Yellow Farmhouse Education Center - 393 North Main Street, Stonington CT 06378

Please email our team at info@yellowfarmhouse.org with questions.