Fill your bowl with flavor in this hands-on cooking class where students will stretch noodles, cook grains, whip up tasty sauces, and add farm-fresh veggies to build bowls that are both delicious and nutritious.

It's a fun, hands-on culinary experience that teaches both cooking skills, creativity and collaboration in the kitchen. Each day will be a new set of recipes. 6 - 12 years old.

April 13, 14, 15 and 16, and April 20, 21, 22, and 23 from 9:30AM - 12:30PM | $50 per day, register for one or more days

Location: Yellow Farmhouse Education Center - 393 North Main Street, Stonington CT 06378

Please email our team at info@yellowfarmhouse.org with questions.